Juicy Pineapple Cake A Tropical Dessert

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Juicy Pineapple Cake: A Tropical Dessert 🌴🍍

This Juicy Pineapple Cake is a sweet and refreshing treat that will bring the tropical flavors of pineapple into your day. The combination of crushed pineapple, juice, and a smooth glaze creates a moist and juicy cake that’s perfect for sharing!


Ingredients:

For the Cake:

  • 1 cup crushed pineapple (drained)
  • ½ cup pineapple juice
  • ½ cup butter, softened
  • 1 cup sugar
  • 1 tsp vanilla extract
  • 3 eggs
  • ½ cup milk
  • 1 ½ cups all-purpose flour
  • 1 tsp baking powder
  • Pinch of salt (optional)

For the Glaze:

  • ½ cup condensed milk
  • 2 tbsp pineapple juice (optional for added moisture)

For Decoration:

  • Pineapple chunks (fresh or canned)

Instructions:

1. Prepare the Oven:

Preheat the oven to 350°F (175°C) and grease an 8-inch round baking pan. You can also line it with parchment paper for easy removal.

2. Make the Cake Batter:

  • Cream together the butter and sugar until light and fluffy.
  • Add the eggs one at a time, mixing well after each addition.
  • Stir in the vanilla extract.

3. Mix the Dry Ingredients:

In a separate bowl, mix the flour, baking powder, and a pinch of salt (optional). Gradually add the dry ingredients to the wet ingredients, alternating with the milk until well combined.

4. Add Pineapple:

Fold in the crushed pineapple and pineapple juice, ensuring it is evenly distributed throughout the batter.

5. Bake the Cake:

Pour the batter into the prepared pan and smooth the top. Bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.

6. Add the Glaze:

  • Once the cake is done, let it cool for 10 minutes before poking small holes all over the top using a skewer or fork.
  • Mix the condensed milk with the remaining pineapple juice and pour the glaze over the warm cake, allowing it to soak in.

7. Decorate and Serve:

  • Decorate the cake with pineapple chunks on top.
  • Let the cake cool completely before serving.

Enjoy! 🍍

This cake is moist, sweet, and full of tropical flavor. Serve it chilled or at room temperature and enjoy the fresh, juicy taste in every bite. Perfect for any occasion, from family gatherings to summer parties!

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