Club Sandwich Pasta Salad: A Perfect Mashup! ππ₯ͺβ¨
If you love a classic club sandwich, then youβre going to adore this Club Sandwich Pasta Salad! Itβs the perfect balance of tender pasta, juicy chicken, crispy turkey bacon, fresh veggies, and a creamy, tangy dressing. Whether youβre preparing for a BBQ, picnic, or meal prep, this salad is your go-to for a quick, satisfying lunch!
Why Youβll Love This Recipe β€οΈ
β Packed with Protein β Chicken and turkey bacon make it hearty and filling.
β Perfect for Meal Prep β Easy to make ahead and stays fresh for days.
β Customizable β Add avocado, hard-boiled eggs, or croutons for extra texture.
β Super Flavorful β The creamy dressing combined with fresh ingredients creates the ultimate pasta salad!
Ingredients π
For the Pasta Salad:
- 12 oz pasta (rotini, bowtie, or penne work best!) π
- 1Β½ cups cooked chicken breast, diced (rotisserie chicken works great for convenience!) π
- 1 cup cooked turkey bacon, crumbled (for a smoky, crispy touch!) π₯
- 1 cup cherry tomatoes, halved π
- 1 cup shredded lettuce (adds crunch and freshness!) π₯¬
- Β½ cup shredded cheddar cheese (for that cheesy goodness!) π§
- ΒΌ cup red onion, finely diced (adds a sharp, tangy bite!) π§
For the Creamy Dressing:
- Β½ cup mayonnaise (for a classic creamy base)
- ΒΌ cup Greek yogurt or sour cream (adds tanginess and a lighter texture)
- 1 tablespoon Dijon mustard (enhances the flavor with a slight kick!)
- 1 tablespoon red wine vinegar (balances the richness with acidity)
- 1 teaspoon garlic powder (adds depth of flavor)
- 1 teaspoon onion powder (for extra seasoning)
- Salt & black pepper, to taste π§
- 1 tablespoon fresh parsley, chopped (optional, for a herby freshness!) πΏ
Step-by-Step Instructions π©βπ³
1οΈβ£ Cook the Pasta
- Bring a large pot of salted water to a boil.
- Add the pasta and cook according to package directions until al dente.
- Drain and rinse under cold water, then let it cool completely.
2οΈβ£ Make the Dressing
- In a small bowl, whisk together mayonnaise, Greek yogurt (or sour cream), Dijon mustard, red wine vinegar, garlic powder, onion powder, salt, and black pepper until smooth.
- Taste and adjust seasoning if needed.
3οΈβ£ Assemble the Pasta Salad
- In a large mixing bowl, combine the cooled pasta, chicken, turkey bacon, cherry tomatoes, shredded lettuce, cheddar cheese, and red onion.
- Pour the dressing over the pasta salad and toss everything together until evenly coated.
4οΈβ£ Chill & Serve
- Cover and refrigerate for at least 30 minutes to let the flavors meld.
- Garnish with fresh parsley and an extra sprinkle of cheese before serving.
Serving Suggestions π½οΈ
β Serve chilled as a side dish for BBQs, potlucks, or picnics.
β Enjoy as a main dish with crusty bread or fresh fruit.
β Pair with a bowl of soup for a complete, satisfying meal.
Storage & Meal Prep Tips
- Refrigerate: Store leftovers in an airtight container for up to 3 days.
- Make Ahead: Prepare the dressing and ingredients separately, then toss together just before serving.
- Avoid Sogginess: If making ahead, add lettuce right before serving to maintain crunch.
This Club Sandwich Pasta Salad is the perfect way to combine the best parts of a classic club sandwich into a creamy, crunchy, and protein-packed salad! Try it today and enjoy a meal thatβs sure to become a favorite for any occasion! π₯ͺππ₯