Garlic Parmesan Chicken Wings

These crispy, flavorful chicken wings coated in a rich garlic Parmesan sauce are the perfect combination of savory, creamy, and indulgent. They’re sure to be a hit at any gathering or a delicious meal for yourself!

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Ingredients

For the Chicken Wings:

• 2 lbs chicken wings
• 1 tbsp olive oil
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 tsp smoked paprika
• Salt and pepper, to taste
• Fresh parsley, chopped (for garnish)

For the Garlic Parmesan Sauce:

• 4 tbsp unsalted butter
• 4 cloves garlic, minced
• 1 cup heavy cream
• 1 cup grated Parmesan cheese
• 1 tsp Dijon mustard
• 1 tsp lemon juice
• Salt and pepper, to taste

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Instructions

Prepare the Chicken Wings:

1. Preheat your oven to 400°F (200°C).
2. In a large bowl, toss the chicken wings with 1 tbsp olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper until evenly coated.
3. Place the wings on a baking sheet lined with parchment paper or on a wire rack for extra crispiness.
4. Bake in the preheated oven for 35-40 minutes, flipping halfway through, until the wings are crispy and golden brown.

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Make the Garlic Parmesan Sauce:

1. While the wings are baking, prepare the sauce.
2. In a medium saucepan, melt the butter over medium heat.
3. Add the minced garlic and sauté for about 1-2 minutes until fragrant.
4. Pour in the heavy cream and bring the mixture to a gentle simmer.
5. Gradually whisk in the Parmesan cheese, stirring continuously until the cheese is fully melted and the sauce thickens.
6. Stir in the Dijon mustard and lemon juice, and season with salt and pepper to taste.

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Coat the Wings:

1. Once the wings are done, transfer them to a large bowl.
2. Pour the garlic Parmesan sauce over the wings and toss until they are evenly coated.

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Serve:

1. Transfer the wings to a serving platter.
2. Garnish with chopped parsley for a fresh pop of color.
3. Serve with any remaining sauce on the side for dipping.

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Enjoy!

These wings are a rich and flavorful treat, perfect for any occasion. Serve them with a side of celery and blue cheese or ranch dressing to complement the savory goodness of the garlic Parmesan sauce. 🐔🧄🧀