Easy Pineapple Bundt Cake 🍍✨
This Easy Pineapple Bundt Cake is a tropical delight that requires just a handful of ingredients. Fluffy, moist, and bursting with pineapple flavor, it’s topped with a luscious pineapple glaze for an extra punch of sweetness. Perfect for celebrations or casual family dinners, this cake will transport your taste buds to paradise!
Ingredients:
For the Cake:
- 1 box yellow cake mix (15.25 oz, such as Betty Crocker)
- 1/2 cup salted butter, melted
- 3/4 cup pineapple juice
- 3 large eggs
- 1 cup crushed or chunked pineapple (drained if using canned)
For the Glaze:
- 3/4 cup pineapple juice
- 1 cup powdered sugar
- 1/4 cup butter, room temperature
Instructions:
1. Preheat and Prepare:
- Preheat your oven to 350°F (175°C).
- Grease a 10-12 cup bundt pan with butter or nonstick cooking spray.
2. Make the Cake Batter:
- In a large bowl, mix together the pineapple juice, melted butter, and cake mix until smooth.
- Add the eggs and crushed pineapple, then mix on high speed for 2 minutes.
3. Bake the Cake:
- Pour the batter into the prepared bundt pan.
- Bake for 35–40 minutes, or until a toothpick inserted into the center comes out clean.
- Allow the cake to cool completely in the pan before proceeding.
4. Prepare the Glaze:
- While the cake cools, mix together the pineapple juice, powdered sugar, and butter in a small saucepan.
- Heat over medium heat until the butter melts and the mixture is smooth. Remove from heat.
5. Glaze the Cake:
- Using a skewer or straw, poke holes all over the bottom of the cooled cake.
- Pour 3/4 cup of the glaze over the cake and let it soak in for 10–15 minutes.
- Flip the cake onto a serving platter, remove the pan, and drizzle the remaining glaze over the top.
6. Serve and Enjoy:
- Slice and serve the cake at room temperature or slightly warm.
- Optional: Garnish with pineapple chunks for an extra tropical touch.
Why You’ll Love This Cake:
✔ Super easy to make – Uses a cake mix for convenience!
✔ Moist and flavorful – Pineapple juice keeps it soft and fruity.
✔ Perfect for any occasion – Great for potlucks, birthdays, or a simple dessert.
✔ Gorgeous glossy finish – The glaze adds both taste and beauty!
Conclusion:
This Easy Pineapple Bundt Cake is the perfect balance of simplicity and elegance in a dessert. With its moist texture and vibrant pineapple flavor, it’s guaranteed to be a crowd-pleaser. The delightful glaze not only enhances the cake’s taste but also gives it a stunning finish.
Enjoy this tropical treat with family and friends, and let the flavors transport you to a sunny paradise! 🌴🍰✨