Fresh Fruit and Milk Delight: A Gelatin-Free Dessert

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Fresh Fruit and Milk Delight 🍓🍌🍊

Indulge in the ultimate fusion of sweet, tangy fruits and creamy, velvety dairy in this Fresh Fruit and Milk Delight. Packed with vibrant, seasonal fruits and set with a silky-smooth agar-agar base, this dessert is a healthy and refreshing treat that’s perfect for any occasion. Whether you’re hosting friends, treating your family, or just looking for a quick and easy dessert, this recipe is sure to delight.

The Fresh Fruit and Milk Delight is a simple, no-bake dessert that combines the natural sweetness of fresh fruits with the richness of milk and yogurt or sour cream. The agar-agar ensures a gelatin-free, plant-based alternative for those seeking a light yet indulgent treat. Plus, it’s quick to prepare and can be adapted to suit your taste preferences or the fruits you have on hand.


Why You’ll Love This Dessert:

  • Health Benefits: Packed with vitamins, fiber, and probiotics from the yogurt or sour cream, this dessert offers a nourishing treat that’s light on the stomach but full of flavor.
  • Quick and Easy: With just 5 minutes of preparation and minimal cooking time, this is an ideal choice for a last-minute dessert or a quick family treat.
  • Versatile: You can swap out fruits based on what’s in season or your personal favorites—this recipe allows endless customization!

Ingredients:

  • Ezoic Tangerines, peeled and cut into pieces
  • 2 Kiwis, peeled and sliced
  • 2 Persimmons, peeled and sliced
  • 1 Grapefruit, peeled and cut into sections
  • 1 Apple, peeled and diced
  • 1 Banana, peeled and sliced
  • 8 grams of Agar-Agar
  • 50 ml Water
  • 350 ml Milk
  • 200 g Ezoic Condensed Milk
  • 200 g Yogurt or Sour Cream (room temperature)

Instructions:

1️⃣ Prepare the Fruit:

  • Begin by slicing and dicing the fruits: tangerines, kiwis, persimmons, grapefruit, apple, and banana. Arrange them neatly on a large serving platter or in individual bowls for easy access. You can layer the fruits for a beautiful presentation or mix them together for a colorful, vibrant treat.

2️⃣ Dissolve the Agar-Agar:

  • In a small saucepan, combine the agar-agar with 50 ml of water. Allow the agar-agar to soak for 3-5 minutes.
  • After soaking, bring the mixture to a boil over medium heat while continuously whisking. This will ensure the agar-agar dissolves completely. Once dissolved, remove the saucepan from the heat and set it aside.

3️⃣ Heat the Milk Mixture:

  • In a separate pot, combine the milk and condensed milk. Heat gently over medium heat, stirring occasionally, until the milk is warmed through and the condensed milk is fully dissolved. Be sure to avoid boiling the mixture.

4️⃣ Combine the Agar-Agar and Milk:

  • Slowly pour the dissolved agar-agar mixture into the warm milk mixture while whisking continuously. This helps ensure the agar-agar is evenly distributed throughout the liquid. Stir until well combined, ensuring a smooth and creamy texture.

5️⃣ Add the Yogurt or Sour Cream:

  • Take the milk mixture off the heat and let it cool slightly. Once cooled, stir in the yogurt or sour cream. Make sure the yogurt is at room temperature to avoid curdling. Mix well until everything is fully incorporated and smooth.

6️⃣ Assemble the Dessert:

  • Pour the creamy milk-yogurt mixture over the prepared fruit in your serving platter or bowls. Ensure that the mixture evenly covers the fruit.
  • Once everything is set, place the dessert in the fridge to chill and firm up. Allow it to sit for at least 1 hour so that the agar-agar can set and create a smooth, jelly-like texture.

7️⃣ Serve and Enjoy:

  • When ready to serve, remove the dessert from the fridge. For an extra touch of sweetness, drizzle with honey or top with additional fresh fruit. Serve chilled and enjoy the refreshing combination of creamy and fruity goodness.

Meal Recommendations:

  • This Fresh Fruit and Milk Delight makes a perfect light dessert after a hearty meal. It’s ideal for family dinners, BBQs, or any occasion where you want a refreshing yet indulgent treat.
  • It also works beautifully as an afternoon snack on a warm day or as a healthy, sweet option to share with friends during summer picnics.

Tips & Variations:

  • Seasonal Fruits: Feel free to switch up the fruit depending on what’s in season. Berries, peaches, or even mangoes can be added for a tropical twist!
  • Add a Crunch: For a textural contrast, consider adding a sprinkle of toasted coconut flakes or chopped nuts on top just before serving.
  • Dairy-Free Option: If you’re looking for a dairy-free version, substitute the yogurt and condensed milk with coconut milk or almond milk.

Conclusion:

This Fresh Fruit and Milk Delight is a delightful and healthful dessert that brings the best of both worlds: the sweetness of fresh fruit and the richness of creamy dairy. With just a few simple steps, you can create a beautiful and refreshing treat that’s sure to impress your family or guests. The creamy, smooth texture of the milk mixture pairs perfectly with the burst of flavors from the fresh fruits, making every bite a refreshing experience.

Enjoy this vibrant dessert, and feel free to experiment with different fruits and flavors to make it your own! 🌿🍓

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