Garlic Butter Chicken Bites with Creamy Parmesan Pasta

A perfect blend of tender, garlicky chicken bites paired with rich, creamy Parmesan pasta. This dish is quick, indulgent, and perfect for a cozy dinner or entertaining guests.

Why You’ll Love This Recipe

• Flavor-Packed: Garlic butter chicken and creamy Parmesan sauce are a match made in heaven.
• Versatile: Works with any pasta you have on hand.
• Quick & Easy: Ready in under 30 minutes!

Ingredients

For the Chicken Bites:

• 1 lb (450g) chicken breast or thighs, diced into bite-sized pieces
• 4 tbsp butter
• 2 cloves garlic, minced
• Salt and pepper, to taste
• 1 tsp paprika (optional)
• 1 tbsp olive oil
• 1 tbsp fresh parsley, chopped (for garnish)

For the Creamy Parmesan Pasta:

• 8 oz (225g) pasta of your choice (spaghetti, penne, or fettuccine)
• 1 cup heavy cream
• 1 cup grated Parmesan cheese
• 1 tsp garlic powder
• Salt and pepper, to taste

Instructions

Step 1: Cook the Pasta

• Bring a large pot of salted water to a boil.
• Cook the pasta according to package instructions. Reserve 1/2 cup pasta water, then drain and set aside.

Step 2: Prepare the Garlic Butter Chicken Bites

1. Season the Chicken: Sprinkle the chicken pieces with salt, pepper, and paprika (if using).
2. Cook the Chicken:
   • Heat 1 tbsp olive oil in a large skillet over medium-high heat.
   • Add the seasoned chicken and cook until golden brown and cooked through, about 6-8 minutes. Remove from skillet and set aside.
3. Make the Garlic Butter:
   • In the same skillet, melt 4 tbsp butter over medium heat.
   • Add the minced garlic and sauté for 1 minute, until fragrant.
   • Return the chicken to the skillet and toss to coat it in the garlic butter. Remove from heat and keep warm.

Step 3: Create the Creamy Parmesan Sauce

1. In a clean pan (or the same skillet wiped clean), heat 1 cup heavy cream over medium heat.
2. Stir in 1 cup Parmesan cheese and 1 tsp garlic powder.
3. Simmer gently, stirring frequently, until the cheese is melted and the sauce has thickened, about 3-5 minutes.
4. Adjust seasoning with salt and pepper.
5. If the sauce is too thick, stir in a bit of the reserved pasta water to loosen it.

Step 4: Combine Pasta and Sauce

• Add the cooked pasta to the Parmesan sauce and toss to coat evenly.

Step 5: Serve and Garnish

1. Plate the creamy pasta on individual serving dishes or a large platter.
2. Top with the garlic butter chicken bites.
3. Garnish with freshly chopped parsley and extra Parmesan cheese, if desired.

Pro Tips

• Use Fresh Parmesan: Freshly grated Parmesan melts better and gives the sauce a richer flavor.
• Make It Spicy: Add a pinch of red pepper flakes to the garlic butter or the sauce for a kick.
• Customize Your Pasta: Swap heavy cream for half-and-half or whole milk for a lighter option.

Why This Recipe Works

The creamy Parmesan sauce clings to the pasta for a luxurious texture, while the garlic butter chicken adds a flavorful protein boost. The combination of textures and flavors makes this dish irresistible, whether for a weekday meal or a special occasion.

Enjoy your Garlic Butter Chicken Bites with Creamy Parmesan Pasta—a meal that’s as satisfying as it is simple! 🧄🧈🧀✨