Garlic Ritz Snacks 

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Garlic Ritz Snacks: A Quick and Irresistible Treat

If you’re looking for a savory snack that’s buttery, garlicky, and delightfully crisp, these Garlic Ritz Snacks are here to steal the show. With just a handful of pantry staples, you can whip up a crowd-pleasing treat in under 15 minutes. Whether you’re hosting a party, watching the big game, or simply craving something savory, these cheesy, herby crackers are sure to satisfy.


Why You’ll Love This Recipe

  • Quick and Easy: From start to finish, this snack is ready in under 15 minutes.
  • Customizable: Adjust the flavors to suit your preferences—make them spicy, cheesy, or extra herby.
  • Crowd-Pleasing: Perfect for parties, game days, or casual snacking.

Ingredients

  • 1 sleeve Ritz crackers (about 30 crackers)
  • 3 tablespoons unsalted butter, melted
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder (optional)
  • 1/4 cup grated Parmesan cheese (optional)
  • 1 teaspoon dried parsley, for garnish (optional)

Instructions

Step 1: Preheat the Oven

  1. Preheat your oven to 350°F (175°C).
  2. Line a baking sheet with parchment paper or a silicone baking mat for easy cleanup.

Step 2: Prepare the Seasoning Mix

  1. In a small bowl, combine the melted butter, garlic powder, and onion powder (if using).
  2. If you’re adding Parmesan cheese, set it aside for sprinkling later.

Step 3: Coat the Crackers

  1. Arrange the Ritz crackers in a single layer on the prepared baking sheet.
  2. Using a pastry brush or spoon, lightly coat each cracker with the butter mixture, ensuring even coverage.

Step 4: Add Cheese (Optional)

  1. If desired, sprinkle grated Parmesan cheese evenly over the crackers for a touch of cheesy goodness.

Step 5: Bake

  1. Place the baking sheet in the preheated oven and bake for 8–10 minutes, or until the crackers are golden and fragrant.
  2. Keep an eye on them to prevent burning, as the buttery coating can brown quickly.

Step 6: Garnish and Serve

  1. Remove the crackers from the oven and sprinkle with dried parsley for a pop of color and flavor.
  2. Let the crackers cool slightly before serving to ensure they crisp up perfectly.

Pro Tips

  • Make It Spicy: Add a pinch of cayenne pepper or red pepper flakes to the butter mixture for a spicy kick.
  • Cheese Option: For a cheesier version, use finely shredded cheddar cheese instead of Parmesan.
  • Storage: Store leftovers in an airtight container at room temperature for up to 3 days—though they’ll likely disappear much sooner!

Serving Suggestions

  • Pair these crackers with a creamy dip like ranch or hummus for a fun appetizer.
  • Serve them alongside a bowl of soup or chili for a crunchy side.
  • Enjoy them on their own as a quick and satisfying snack.

Why These Garlic Ritz Snacks Are a Must-Try

These Garlic Ritz Snacks are the ultimate savory indulgence—crispy, buttery, and packed with flavor. The combination of garlic, Parmesan cheese, and buttery Ritz crackers makes for a winning bite every time. Whether you’re hosting guests or treating yourself, this recipe elevates a simple pantry staple into something truly irresistible.

So, grab your Ritz crackers and get ready to upgrade your snack game! 🧄✨

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