Honey Lemon Chicken Wings Recipe

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🍯🍋 Honey Lemon Chicken Wings Recipe

A perfect balance of sweet, tangy, and savory flavors, these Honey Lemon Chicken Wings are irresistibly crispy and caramelized. This easy recipe is ideal for parties, game nights, or a delicious dinner.


📋 Ingredients

  • 1 pound chicken wings
  • 1/4 cup honey
  • 1/4 cup soy sauce (low sodium recommended)
  • 2 tablespoons fresh lemon juice (about 1 lemon)
  • 1 tablespoon garlic powder (or 2 cloves minced garlic for extra flavor)
  • 1 teaspoon ground ginger (freshly grated ginger also works!)
  • 1/2 teaspoon black pepper
  • Lemon slices, for serving

👩‍🍳 Instructions

Step 1: Preheat the Oven

  1. Preheat your oven to 400°F (200°C).
  2. Line a baking sheet with parchment paper or aluminum foil for easy cleanup.

Step 2: Prepare the Marinade

  1. In a large mixing bowl, whisk together the following:
    • Honey
    • Soy sauce
    • Lemon juice
    • Garlic powder
    • Ground ginger
    • Black pepper

Step 3: Marinate the Chicken Wings

  1. Add the chicken wings to the bowl and toss them well, ensuring they are fully coated in the honey lemon marinade.
  2. For maximum flavor, let the wings marinate in the refrigerator for 15-30 minutes (optional but recommended).

Step 4: Arrange and Bake

  1. Place the wings on the prepared baking sheet, spreading them out so they are not touching (this ensures even cooking).
  2. Bake in the preheated oven for 25-30 minutes, flipping the wings halfway through, until they are crispy and golden brown.

Step 5: Serve and Garnish

  1. Once cooked, transfer the wings to a serving plate.
  2. Garnish with fresh lemon slices for an extra burst of citrus flavor.
  3. Serve hot and enjoy!

💡 Tips for Perfect Wings

  • Extra Crispy Texture: For even crispier wings, broil them for 2-3 minutes after baking, keeping a close eye to avoid burning.
  • Grilling Option: These wings can also be grilled for a smoky flavor. Grill over medium heat for 20-25 minutes, basting with extra marinade as they cook.
  • Thicker Glaze: For a stickier, more caramelized glaze, simmer the leftover marinade in a saucepan for 3-4 minutes until slightly thickened, then brush over the wings before serving.
  • Serve with Dipping Sauce: Pair with ranch, blue cheese, or a simple lemon-garlic aioli for dipping.

Serving Suggestions

  • Enjoy as an appetizer or main dish with a side of steamed rice, roasted vegetables, or a crisp green salad.
  • Pair with a refreshing drink like iced lemonade or ginger ale to complement the flavors.

Why You’ll Love It

These Honey Lemon Chicken Wings are:

  • Quick and easy to prepare with pantry staples.
  • Packed with a delicious balance of sweet, savory, and zesty flavors.
  • A guaranteed crowd-pleaser for any occasion!

Enjoy every bite of these sticky, flavorful wings that are sure to be a hit! 🍗🍋✨

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